Serves: Makes 18 cookies

Ingredients:

• ½ bag Cambrooke Chocolate Chip Cookie Mix
• 85g butter
• 45ml water

Method:

• Preheat oven to 350 F.
• Mix all ingredients together in a bowl to make a soft dough.
• Drop dough by rounded teaspoonfuls 2 inches apart on baking tray.
• Bake 10-12 minutes or until edges are light golden brown.

Nutritional Information (per cookie):

• Calories: 80 kcals
• Phe: 4mg
• Protein Equivalent: 0.1g
• Exchanges: 0