St. Patrick’s Day Green Pancakes
Servings: 3
Ingredients:
- 1 cup / 100 g Mixquick
- 2/3 cup / 160 ml water
- 1 medium / 69 g kiwifruit
- 1 tbsp / 15 g golden syrup
- 1 tbsp / 15 g green food coloring
Directions:
- Combine the Mixquick, water and half of the food coloring.
- Spoon pancake mixture into a hot frying pan (makes 3 medium pancakes).
- Fry pancakes for 2-3 minutes on each side.
- Mix remaining coloring with syrup and pour over pancakes.
- Top with chopped kiwifruit.
Nutritional information (per serving):
- Calories: 164 kcal
- Phe: 12 mg
- Protein: 0.33 g
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