Christmas Cookies

Ingredients: 1/2 cup butter1/4 cup granulated sugar1 cup Cambrooke Baking Mix2 tsp water Directions: Preheat oven to 390'F.Rub together butter, sugar and baking mix until breadcrumbs are achieved.Slowly add water and knead into a dough.Add more water if needed.Dust a surface with baking mix and roll out the dough to a 1/2 inch thickness.Use Christmas themed cutters to make Christmas shapes. Place on lined baking tray and bake for 20 minutes until golden.The perfect base for frosting and decorating with the kids! Nutritional information:...