Ingredients:

• 6 medium sliced strawberries
• 2 Cambrooke Butterscotch Cookies (crushed)
• 15 g / 2 Tbs lemon juice
• 55 g / 4 Tbs Cambrooke Cream Cheese
• 40 g / 2.5 Tbs non dairy creamer
• 10 g / 2 tsp vanilla extract
• 4 g / 1 tsp Truvia sweetener

Directions:

• Add the lemon juice and sugar to the strawberries and mix, set to the side
• Crush the cookies until fine
• Mix the cream cheese, non-dairy creamer and vanilla and stir
• In a glass, add cream cheese, butterscotch chip cookies, strawberries and repeat

Makes: 1

Nutritional Information:

• Calories: 497 kcals
• Phe: 78 mg
• Protein: 1.9 g