Serves: 1 person Ingredients 2 cups chopped eggplant 1 chopped red chilli 1 tbsp. soy sauce ½ tsp. ginger paste (or fresh grated ginger) and ½ tsp. lemongrass paste (or sauce) 1 tsp. sugar For this recipe, you will also need 1 tbsp. olive oil. Method In a large bowl, mix together the eggplant, red chilli, soy sauce, ginger/lemongrass paste and sugar. Once the eggplant is completely coated, cover and microwave for 10 minutes, stirring half way through. Fry 1 tbsp. olive oil in...
Serves: 1 person Ingredients 1.5 tbsp. potato flour 4 tbsp. fresh coconut milk (Fresh Finds) ½ cup pumpkin, chopped 1 tangerine 1 tbsp. marmalade For this recipe, you will also need 1 tbsp. vegetable oil. Method Microwave the pumpkin for 4-5 minutes or until soft, then mash in a bowl. Add the flour, and then gradually mix in the milk. Add more milk if you prefer thinner pancakes. Then add 1 tsp of the marmalade to the mixture and stir well. On a medium-high heat,...
Serves: 1 person Ingredients 2 slices Cambrooke Cinnamon Raisin Bread (defrosted) 1 tbsp. Cambrooke Eggz 1 tsp. butter 1 tbsp. syrup 1 tbsp. liquid non-dairy creamer For this recipe, you will also need 2 tbsp. water. Serve with fruit or even Cambrooke Pea-not Butter! Method In a large bowl, whisk the Eggz, creamer and 2 tbsp. water together for 1 minute. Coat both sides of the bread with the Eggz mixture. Melt the butter in a large frying pan....
